Admission £10 includes a buffet lunch plus beverages during the day.

PROGRAMME - probably close to the final version!

09.30   DOORS OPEN Coffee, tea and biscuits available
10.30   Welcome Martin Hall GM8IEM (UK Microwave Group Scottish Representative)
10.35 11.15 Talk David Anderson GM6BIG “3 cm Beacon Update”
11.15 11.30 Break  
11.30 12.10 Talk Gordon Curry GI6ATZ "NI Beacon Cluster"
12.10 12.30 Break In the museum: Bring along your entries for the GM4LBV Projects Trophy: built, modified, hardware or software, anything with some added value associated with microwaves.
The winner goes forward for the UK Microwave Group G3VVB trophy competition.
12.30 13.45 LUNCH  
13.45 14.05 Talk John Cooke GM8OTI “Deep Space Project”
14.10 14.30 Talk Andy Sinclair MM0FMF "13cm SOTA Update"
14.30 15.00 Break  
15.00 15.40 Talk James Gentles GM4WZP and Andy Sinclair MM0FMF “CROWD DESIGN of a 13cm Portable Aerial” – A presentation with audience participation!
15.40 15.50 Award Construction Competition Conclusion and Award
15.50 16.15 Break Tea, Coffee and Biscuits. Discussion of future GMRT events lead by Brian Flynn, GM8BJF. Social Time. Winding up of Measurement facilities.
17.00   EXIT End of let

 

The GMRT dinner will be at the Kingswood Hotel, Kinghorn Road, Burntisland KY3 9LL at 7.30pm.

The price will be £24 for three courses and coffee. Wine not included, we believe house wine available by the bottle as last year.

Please note that you need to register separately for the GMRT day programme and for the dinner.

 

PLEASE BRING CASH so that you can pay for both dinner and admission in the morning on entry to the Round Table - the hotel asks for a single payment, rather than taking individual payments, and we (the GMRT organisers) do not have card payment facilities.

 

The menu is much the same as last year so you may have the chance to try something new!

Starters

Soup of the Day

Chilled Melon with Kiwi Fruit, Griddled Pineapple and Mango Coulis

Oak Smoked Salmon 'Waldorf'

Roasted Pear and Blue Cheese Salad, with Fig Infused Balsamico

 

Main course

Supreme of Chicken Stuffed with Haggis served with Bashed Neeps and Parsley Jus

Highland Venison Casserole with Orange and Redcurrant

Grilled Salmon and Oatmeal Crumb, Smoked Bacon and Chive Cream

Vegetable Tagine served with Fruity Cous Cous

 

Sweets

Pear & Toffee Pavlova

Cranachan Cheesecake

Profiteroles filled with Bailey’s Cream, dark Chocolate Sauce

Warm Date Sponge, butterscotch sauce and Vanilla Ice Cream

 

Filter Coffee or Tea with Chocolate Mint

 

The GMRT dinner will be at the Kingswood Hotel, Kinghorn Road, Burntisland KY3 9LL at 7.00pm. (Earlier than last year!)

The price will be £23 for three courses and coffee. Wine not included, we believe house wine available by the bottle as last year.

Please note that you need to register separately for the GMRT day programme and for the dinner.

 

PLEASE BRING CASH so that you can pay for both dinner and admission in the morning on entry to the Round Table - the hotel asks for a single payment, rather than taking individual payments, and we (the GMRT organisers) do not have card payment facilities.

 

The menu is different this year!

Starters

Chef’s home made soup of the day

Fanned melon served with mixed berry compote

Chef’s chicken liver pate, apple chutney and oatcakes

Peeled atlantic prawns marie rose

 

Main course

Supreme of chicken with mushroom and tarragon cream

Prime Scottish steak pie - rich braised beef topped with puff pastry

Baked fillet of haddock rarebit with chive butter sauce

Roasted vegetable strudel with tomato and basil sauce

 

Sweets

Deep filled apple pie

Raspberry and sherry trifle

Key lime cheesecake

Kingswood chocolate brownie with warm chocolate sauce and whipped cream

 

Filter Coffee with Chocolate Mint

 

IMPORTANT - registering to attend commits you to paying. We are charged by the number of booked attendees, and have no spare money to pay for people who do not turn up.

You need to register separately for the GMRT day session and for the evening dinner. These appear as two events under the "Links to forms" menu item. Please click on the event name to access the event details page, where you can click on a green button to access the actual registration form.

When completing the form, please give your name and callsign in the "name" field.

Unfortunately this means that you will have to give your name and email address twice if you attend the GMRT and Dinner (and will need to do it again if you are registering your XYL for the dinner - in which case please give the name of your XYL).

You will receive a confirmation email for each registration.

We need you to complete the RT registration form as there is a maximum number the lecture room can accommodate. This will also help in planning the overall scale of the event and catering requirements. Please advise us if there are any changes to your plans as soon as possible in case the RT is over subscribed and someone on a reserve list can take your place.

Please register for a partner attending the dinner only by making a second registration under their name for the "GMRT dinner" event.

PLEASE NOTE: If you book for the evening dinner then you must pay in cash on entry to the round table at the museum, as the hotel asks for a single payment and we (the organisers) do not have card facilities. Please note that the hotel will demand payment in full for non-attendance without due notice - numbers are finalised a week or so before the event.

Once people start to register, a list of those registered will appear at the bottom of the event details page.